TRI-COUNTY
TECHNICAL COLLEGE
Pendleton, South Carolina
COURSE
SYLLABUS
|
COURSE
NUMBER |
MAT
160 |
|
COURSE
TITLE |
Mathematics
for Business and Finance |
|
Hours Per
Week |
3.0 |
Lab
Hours Per
Week |
0 |
Semester Credit
Hours |
3.0 |
Catalog Course Description:
This course includes the following topics:
commissions; mark-on; depreciation; interest on unpaid balances; compound
interest; payroll; taxes and graphs; introduction to binary numbers; and SI
measurement.
Entry Level Skills: Basic arithmetic operations
Prerequisites:
Satisfactory score on the placement test
Corequisites:
None
Text(s):
Business
Math by Cheryl Cleaves and Margie Hobbs, 7th Edition,
Prentice Hall, 2005
Equipment:
Scientific calculator
|
Prepared by: |
Gerald
L. Marshall |
Date Written: |
Fall 2004 |
|
Approved by: |
|
Department Head
Division Chair
|
Approved by: |
|
Vice
President for Academic Affairs
RATIONALE/GENERAL
COURSE GOALS
Students
in all business and computer fields of study need to know the terminology and
accompanying math routines used daily in business and finance. These computational and problem-solving skills are
foundational to courses in the business and computer technology courses.
The
broad categories of these skills and applications are as follows:
1.
Basics of
place value, calculator use, graphs, binary system, percents, retailing, SI
measurement.
2.
Payroll,
bank statements, and depreciation
3.
Simple
interest, simple discount, compound interest
SCHOOL-WIDE COMPETENCIES
Upon
completion of this course the student should be able to:
1.
read
articles related to mathematics and write a summary to each article, using
correct English and appropriate mathematical terminology;
2.
ask and
answer questions using correct English and appropriate mathematical terminology;
3.
demonstrate
basic arithmetic, measurement system, and algebra;
4.
demonstrate
responsibility and self-discipline by meeting deadlines;
5.
demonstrate
self-discipline by contributing positively in class as well as in group
activities;
6.
access
appropriate resources such as journals, magazines, and books to accomplish
course goals;
7. demonstrate technical proficiency with a scientific calculator in performing skills appropriate to the course;
8.
set up
and calculate the solutions to problems appropriate to the course;
9.
determine
appropriate strategies for solving a problem, given certain facts and data;
10.
interpret
results and determine whether the solution is realistic for a particular
problem.
COURSE REQUIREMENTS/TOPICAL OUTLINE/DAILY SCHEDULE
Approximately
3½ weeks should be allowed for each unit, including testing.
Unit
I : Problem Solving, Bank
Records and Payroll
(
Objectives 1 through 17 are designed to be a review for students. )
Upon
completion of this unit, the student should be able to:
1.
read,
write, round, add, subtract, multiply and divide whole numbers
2.
read,
write round, add, subtract, multiply and divide decimals
3.
verify
that two fractions form a proportion
4.
find a
missing term in a proportion
5.
use from
memory the metric prefixes in computing length, area, capacity and weight;
6.
use
proportions to change units of measure
7.
identify
types of fractions and change fractions from one form to another
8.
add,
subtract, multiply and divide fractions
9.
write a
fraction as a decimal and a decimal as a fraction
10.
write a
whole number, fraction or decimal as percent
and vice versa
11.
use the
percentage formula to find the percentage, base and rate
12.
use
percentage proportion to solve problems
13.
evaluate
formulas
14.
solve
equations using any of the four basic operations
15.
solve
equations that are proportions
16.
read and
construct tables, bar graphs, line graph and circle graphs
17.
fill out
a bank check, a check stub and a bank deposit ticket
18.
use an
account register
19.
read and
reconcile a bank statement
20.
find the
gross pay per paycheck based on salary, hourly wage, piecework wage, or
commission;
21.
find
federal withholding tax per paycheck using IRS tax tables and IRS percentage
method
22.
find FICA
tax, Medicare tax and net earnings per pay period
23.
find an
employers total deposit for withholding tax, FICA tax and Medicare tax per pay
period;
24.
find an
employers SUTA tax and FUTA tax due for a quarter.
This
unit will cover Chapters 1-4, and 10 in the text. Doing all odd-numbered problems will give you the
required drill and applications necessary to master the material; however, your
instructor may assign specific problems for you to do.
Unit
II : Trade and Cash Discounts, Markup and Markdown, Simple Interest and
Simple Discount
Upon
completion of this unit the student should be able to:
1.
find the
trade discount using a single discount rate; find the net price using the trade
discount
2.
find the
net price using the complement of the single trade discount rate
3.
find the
net price, applying a trade discount series and using the net decimal equivalent;
4.
find the
trade discount applying a trade discount series and using the single discount
equivalent
5.
find the
cash discount and net amount using ordinary dating terms
6.
interpret
and apply receipt of goods (ROG) terms and end of month (EOM) terms;
7.
find the
amount credited and the outstanding balance from partial payments;
8.
interpret
freight terms
9.
find the
markup, cost, selling price, rate of markup, or rate of selling price when the
markup is based on cost and selling price
10.
compare
markup based on cost with markup based on selling price
11.
find the
markdown, reduced price, original selling price, rate of markdown, or rate of
reduced price;
12.
find the
final selling price for a series of markups and markdowns
13.
find the
selling price to achieve a desired profit (markup);
14.
find
simple interest using the simple interest formula;
15.
find the
maturity value of a loan
16.
find the
principal, rate or time using the simple interest formula
17.
find
ordinary time, exact time, due dates of loans, and interest using ordinary and
exact interest;
18.
find
simple interest using a table
19.
find the
bank discount and proceeds for a simple discount note and a third party discount
note.
This
unit will cover Chapters 8, 9, and 11 in the text.
Doing all odd-numbered problems will give you the required drill and
applications necessary to master the material; however, your instructor may
assign specific problems for you to do.
Unit III : Compound Interest, Future Value and Present Value, Annuities and
Sinking Funds, Depreciation
Upon
completion of this unit, the student should be able to
1.
use the
simple interest formula to find future
value
2.
find the
future value using a $1.00 future table value
3.
find the
effective interest rate
4.
find the
interest rate compounded daily using a table
5.
find the
present value based on annual compounding for one year
6.
find the
present value using a $1.00 present value table;
7.
find the
future value of an ordinary annuity using the simple interest formula method and
the $1.00 ordinary annuity future value table;
8.
find the
future value of an annuity due using the simple interest formula method and the
$1.00 ordinary annuity future value method;
9.
find the
sinking fund payment using a $1.00 sinking fund payment table
10.
find the
present value of an ordinary annuity using a $1.00 ordinary annuity present
value table;
11.
depreciate
an asset and prepare a deprecation schedule using the straight line method, the
units-of - production method, the sum of the years' digits method, the declining
balance method and the modified accelerated cost-recovery system (MACRS)
12.
deprecate
an asset after taking a section 179 deduction
This
unit will cover Chapters 13, 14, and 16 in the text. Doing all odd-numbered problems will give you the required
drill and applications necessary to master the material; however, your
instructor may assign specific problems for you to do.
Unit
IV: Inventory, Turnover, and Overhead; Financial Statement; Taxes
Upon
completion of this unit, the student should be able to
1.
use the
specific identification inventory method to find the cost of goods sold
2.
use the
weighted-average inventory method to find the cost of goods sold
3.
use the
first-in, first-out (FIFO) or last-in, first-out (LIFO) inventory method to find
the cost of goods sold
4.
use the
retail inventory method to find the cost of goods sold
5.
find the
inventor turnover rate
6.
find the
departments overhead based on sales and based on floor space
7.
prepare a
balance sheet
8.
prepare a
horizontal or vertical analysis of a balance sheet
9.
prepare
an income statement
10.
prepare a
vertical or horizontal analysis of an income statement
11.
find and
use financial ratios
12.
use table
to find sales tax
13.
use the
percent method to find sales tax
14.
find the
marked price and sales tax from the total price
15.
find the
assessed value
16.
calculate
property tax and determine property tax rate
17.
find
taxable income
18.
use tax
tables and tax rate schedules to figure income tax
This
unit will cover Chapters 17, 19, and 20 in the text. Doing all odd-numbered problems will give you the required
drill and applications necessary to master the material; however, your
instructor may assign specific problems for you to do.
EVALUATION
All
courses taught by full-time and part-time faculty members of the mathematics
department of Tri-County Technical College will be graded according to the
following:
1.
Letter
grades assigned for numerical averages will be:
90 - 100 A
80 - 89 B
70 - 79 C
60 - 69 D
Below
60
F
2.
The exact method of calculating your grade, which will include a
comprehensive final exam, will be announced by your
instructor at the beginning of the course. The final exam will count no less than a unit test and no
more than 20% of the final grade.
3.
Make-ups
for missed tests will be given at the discretion of the instructor.
The instructor’s policy will be distributed on the first day of class.
It is the students’ responsibility to understand that policy should any
questions arise.
TRI-COUNTY TECHNICAL COLLEGE’S
GRADING POLICY
The following grading system is
used for credit courses:
A
Excellent
“A” is used in GPA calculations, earns credit hours, and carries a
value of 4 grade points for each credit hour.
B
Above Average
“B” is used in GPA calculations, earns credit hours, and carries a
value of 3 grade points for each credit hour.
C
Average
“C” is used in GPA calculations, earns credit hours, and carries a
value of 2 grade points for each credit hour.
D
Below Average
“D” is used in GPA calculations, earns credit hours, and carries a
value of 1 grade point for each credit hour.
F
Failure
“F” is used in GPA calculations, earns no credit hours, and carries 0
grade points for each credit hour attempted.
(When the student retakes the course, the “F” is negated and the
higher grade is used in GPA calculations.)
WF
Withdrawn – Failing
“WF” is used in GPA calculations, earns no credit hours, and carries
0 grade points for each credit hour attempted.
(When the student retakes the course, the “WF” is negated; and the
higher grade is used in GPA calculations.)
“WF” may be given from the first day after the tenth week through the
last day of class before the final examination period if the student is failing. (The time period for awarding “WF” grades will be
prorated for ten-week summer session terms and for other terms of varying
lengths.)
W
Withdrawn
“W” is not used in GPA calculations, earns no credit hours, and
generates no grade points.
INSTRUCTIONAL METHOD
This course is taught using a variety of techniques and
methods that address different learning styles.
Class notes are expected, as well as graphing calculator use.
Additional help is available in several forms as follows:
1.
Your instructor will be more than willing to give special help over
problem areas. Please do not
hesitate to ask for assistance. Office hours are posted outside the
instructor’s office in Oconee Hall.
2.
The Learning Lab ( Room OC-300) is staffed with a lab instructor trained
in mathematics who will be glad to help you with whatever problems you
encounter. Also in that lab are
printed and computer materials available for your help.
The lab instructor will assist you in finding and using these materials.
3. You may apply for one-on-one tutoring through Educational Services in the Counseling Center.
ATTENDANCE
POLICY
Tri-County
Technical College believes that class attendance is crucial to student success.
Therefore, any student who accumulates more absences during the semester
than the class meets in a two-week period is subject to being withdrawn from the
class. The number of allowable
absences during the summer term or other terms of varying length will be 10% of
the total number of class meetings.
A
student who arrives late may, at the discretion of the instructor, be marked
absent for that class. A student
who continually arrives late to class is subject to being withdrawn from the
class. In extenuating
circumstances, a student may request readmittance to class by meeting with the
instructor and explaining the circumstances of the absences.
If the instructor agrees to readmit the student, the student will be
informed of the requirements which must be met to successfully complete the
course.
ARTS
AND SCIENCES DIVISION POLICY ON ACADEMIC DISHONESTY
All forms of academic misconduct including, but not limited
to, cheating on tests, plagiarism, collusion, and falsification of information
will call for discipline. Alleged
violations will be handled according to College procedures.
A copy of the complete Procedure 3-2-1060.1, titled “The Student Code for the South Carolina Technical College System” can be reviewed in the Arts and Sciences Division Office.
STUDENTS
WITH DISABILITIES
If
you have a documented disability and require special assistance or
accommodations, please contact the Coordinator of Counseling in the Counseling
Center.
FIRE
EMERGENCY PROCEDURE
Fire
extinguishers, fire alarm pull boxes, and evacuation maps are located in
strategic areas throughout the buildings.
In
the event of a fire, the person discovering the fire must do the following:
1.
Activate the pull box.
2.
Obtain an outside line by dialing 9.
If you cannot obtain an outside line, contact the switchboard operator at
extension “0" and ask for an outside line.
3.
Dial 911 and report the location of the fire.
4.
Dial 1800 (Security) and let ring at least ten times.
Inform
security that fire alarm box has been activated and 911 called.
Controllable fires should be dealt with by the appropriate application of
fire extinguishers and other fire control equipment.
At
the instance of an alarm, all faculty and staff are responsible for seeing that
the following items are accomplished:
1.
All students clear the classroom and building in a rapid and orderly
manner and proceed to a site at least fifty feet from the building.
2.
The instructor will close the door when the last student has cleared the
classroom.
General
Information
1.
All individuals in a building should be evacuated in a rapid and orderly
manner. “All individuals”
includes handicapped individuals who should be assisted in whatever manner is
required to place them in a safe location.
2.
If a fire occurs in one of the extension locations of the College,
faculty and students are to follow the guidelines established by the extension.
Extension locations include such places as B.J. Skelton Career Center,
Easley High School, or the Anderson Mall.
3.
Injuries as a result of a fire should be dealt with according to
Procedures 4-8-1010.2, Employee Illness and Injury and 4-8-1010.3, Student
Illness and Injury.
The
administrator responsible will provide guidelines suitable for dissemination and
posting and will distribute them to all faculty and staff at the beginning of
each term. The procedure for fire
emergencies must be included in each syllabus.